General Manager
Company: Beyond Bread
Location: Campbell
Posted on: October 19, 2024
Job Description:
We are on the RISE and we are in KNEAD of a General Manager. We
are looking for someone who will embrace the culture and help us on
our path of growing in the Tucson community.Not only are we Tucson
born and bred, but did you know we are a full scratch house and our
food is made and prepared fresh daily?Why should you apply?
- Fun, fast-paced, family-like environment
- Work-life balance
- Opportunity to grow your career in fast-casual restaurant
management with an enduring local brand
- Become a leader within the best in industry scratch baking and
sandwich perfecting team
- No late-night hours and flexible schedules
- Full Time hours available with Health, Dental and Vision
coverage
- Free shift meal and employee discount
- Free daily loaf of our scratch made bread (and all the bread
puns you can handle)What will you do?
- Oversee and coordinate all activities of the
front-of-the-house, kitchen, and pastry departments, ensuring
quality and efficiency in food preparation and customer
service
- Uphold all store procedures, Beyond Bread policies and act as
an example of excellence
- Act as a liaison with customers, resolve any issues or
complaints and ensure satisfaction and return business
- Communicate daily goals, menu changes and operational
updates
- Walk the store and ensure appearance and cleanliness standards
are met
- Create a safe environment for all Beyond Bread employees and
customers
- Assist in the planning, development and implementation of
coaching, training and scheduling of your assigned department
- Participate in cash control and banking procedures through
point of sale system operations
- Maintain and troubleshoot facility and equipment issues
- Uphold Beyond Bread safety and sanitation standards as well as
Health Department regulations
- Use industry leading support software that includes business
analytics and scheduling through Ctuit/Radar, hiring and electronic
onboarding through Bamboo and Google Suite applicationsWho are we
looking for?
- Minimum 2 years experience as a restaurant manager in a
fast-casual environment
- Passionate about quality food and excellent service
- Thrives in a complex and fast-paced environment with the
ability to solve problems creatively
- Approachable, trustworthy and puts their team and customers at
ease
- Goal oriented and driven to succeed
- Self-driven, dependable, reliable and leads by setting the
example
- Ability to determine when to delegate and when to pitch in as a
team player to be most efficient and effective
- Food Handlers certification
- High School Diploma or GED equivalent
- Solid stamina and able to work on your feet for up to 6 hrs. at
a time
- Able to lift 15lbs frequently and up to 35lbs occasionally
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Keywords: Beyond Bread, Richmond , General Manager, Executive , Campbell, California
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